Lifecycle Nutrition

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Overview

Subject code

DIET

Course Number

360

Department(s)

Description

This course will examine and discuss the importance of nutrients (carbohydrates, lipids, proteins, vitamins, and minerals) throughout the various life cycles of human development; including preconception, pregnancy, infancy, childhood, adolescence, adulthood, and geriatrics. Discussions will focus on reducing health risk factors among these stages with emphasis on nutritional intake.

Career

66d9ee23-8610-40fe-b68d-2d3f2561e979

Credits

Min

3

Min

3